The Gas Foodservice Equipment Network (GFEN) is an international alliance of utilities, foodservice equipment manufacturers, gas industry associations, and foodservice trade allies organized to be a source of gas solutions for the commercial foodservice segment.
The Food Service Technology Center (FSTC) is an accredited commercial kitchen energy efficiency and appliance performance testing facility
The American Gas Association (AGA) represents 195 energy utility companies that deliver natural gas to more than 56 million homes, businesses and industries throughout the United States. AGA is an advocate for local natural gas utility companies and provides a broad range of programs and services for member natural gas pipelines, marketers, gatherers, international gas companies, and industry associates.
The National Accounts Energy Alliance (NAEA) unites the American Gas Foundation; the U.S. Department of Energy; the American Gas Association; natural gas utilities; the Gas Technology Institute; and national chains of retailers, restaurants, grocery stores, hospitality, and healthcare facilities. NAEA is a cost-effective way for its members to develop projects that install, test and assess energy technologies.
The Gas Technology Institute (GTI) is the leading research, development and training organization serving the natural gas industry. For the past 60 years, GTI has been meeting the nation's energy and environmental challenges by developing technology-based solutions for consumers, industry and government.
The North American Association of Food Equipment Manufacturers (NAFEM) is a trade association of more than 550 foodservice equipment and supplies manufacturers that provide products for food preparation, cooking, storage, and table service.